WHAT CAN I COOK? #minced meat

These paddle or square patties are to die for! And on top with the traditional recipe from the North, which has the meat cut with a knife!

A meatball is a popular culinary preparation of different cuisines of the world, which basically consists of a small ball, between 5-10 cm of minced meat mixed with different seasonings depending on the place, and cooked fried, cooked or stewed according to the recipe.